All Client Success Stories - Page 2 of 10
Community College of Philadelphia
Community College of Philadelphia faced unique challenges when evaluating campus card technology. While the school was very interested in implementing a comprehensive one-card system, budgetary restraints limited the amount of functionality that could be initially purchased. Opting for a phased implementation, CCP selected CS Gold and carefully planned the best path for expansion.
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Community College of Philadelphia faced unique challenges when evaluating campus card technology. While the school was very interested in implementing a comprehensive one-card system, budgetary restraints limited the amount of functionality that could be initially purchased. Opting for a phased implementation, CCP selected CS Gold and carefully planned the best path for expansion.
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DaimlerChrysler
With Odyssey PCS™, DaimlerChrysler provides over 15,000 employees with cashless purchasing power that they may use for dining, brand merchandise, or convenience store items.
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With Odyssey PCS™, DaimlerChrysler provides over 15,000 employees with cashless purchasing power that they may use for dining, brand merchandise, or convenience store items.
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Duke University Medical Center
The Duke University Medical Center uses CBORD’s Bedside Menu Entry to provide patients with nutritionally sound menu options. After one month with the new system, Duke’s Press Ganey overall patient satisfaction score went up an impressive nine points!
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The Duke University Medical Center uses CBORD’s Bedside Menu Entry to provide patients with nutritionally sound menu options. After one month with the new system, Duke’s Press Ganey overall patient satisfaction score went up an impressive nine points!
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East Carolina University
With Odyssey PCS™, ECU students, faculty, staff, and dependents can use one card for all dining services and vending, as well as access to campus activities and events.
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With Odyssey PCS™, ECU students, faculty, staff, and dependents can use one card for all dining services and vending, as well as access to campus activities and events.
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Fine Catering by Russell Morin
Fine Catering by Russell Morin generates approximately $10 million in catering sales each year. To manage their growth, they looked for a solution to increase sales while decreasing staff workloads. Thanks to CBORD's EventMaster®, they were able to accomplish both.
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Fine Catering by Russell Morin generates approximately $10 million in catering sales each year. To manage their growth, they looked for a solution to increase sales while decreasing staff workloads. Thanks to CBORD's EventMaster®, they were able to accomplish both.
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Florida Hospital
Florida Hospital uses Odyssey PCS™ for Nutritional Services and retail operations in two pharmacies, a bakeshop, a bookstore, and a women’s center.
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Florida Hospital uses Odyssey PCS™ for Nutritional Services and retail operations in two pharmacies, a bakeshop, a bookstore, and a women’s center.
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Greenville Hospital System
Increased patient satisfaction and more accurate tallies are two of the main ways that CBORD systems have helped GHS decrease the average cost per tray.
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Increased patient satisfaction and more accurate tallies are two of the main ways that CBORD systems have helped GHS decrease the average cost per tray.
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“For three months, CHEO's Food Service department attempted to implement a manual room service program but was unsuccessful. Installation of the user-friendly CBORD Room Service system was successfully achieved in less than in 24 hours at CHEO.”
— Bernice Wolf, Mgr. of Food Service & Retail Sales
Children's Hospital of Eastern Ontario
