Foodservice

Modernize Your Point of Sale

Modernize Your Point of Sale

View the webinar recording to learn about the components of a truly modernized POS system and the transition from past to present.

5 Questions With…Campbell’s Foodservice

5 Questions With…Campbell’s Foodservice

Gregg Muntean, vice president of sales for Campbell’s Foodservice, discusses their partnership with CBORD and how foodservice operations can use Campbell’s products to create labor and cost savings.

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