Tag Archives: On-Demand Webinar

Connect Housing to GET for a Healthy Return

As campuses reopen this fall, university housing departments are faced with how to handle COVID-19 and its potential spread. Changes are being made to the number of residents allowed in shared spaces, and plans are being developed to quarantine COVID-positive or -exposed individuals. Fall 2020 will look unlike any other semester in the past, and

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Monitor Activity for a Healthy Return

Knowing where COVID-positive students go and who they have come in contact with is critically important to limiting the spread across campus. The CDC lists several key components to successful contact tracing and guidance, such as the use of digital tools. However, these may be difficult to deploy in a short amount of time. Attend

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Engaging Patients Through Self Service: The New Normal in Healthcare

Click image to download video. As hospital food service leaders analyze the impact of the pandemic on operations, many are finding that a workforce shortage was among the top challenges. With an influx of patients and fewer resources for bedside ordering assistance, call centers became overburdened and inefficiencies abounded. One way to reduce the demands

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Enhance Campus Safety for a Healthy Return

Click image to view video. Discover Other Webinars in the Series Prepare Your Campus for a Healthy Return Watch On-Demand Go Contactless for a Healthy Return Watch On-Demand Boost Foodservice Financials for a Healthy Return Watch On-Demand Follow Social Distancing in Dining for a Healthy Return Watch On-Demand Monitor Activity for a Healthy Return July

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Beyond COVID-19: The New Normal in Healthcare

Click image to download video. Hospital food service departments have been hit hard by coronavirus-imposed mandates. Retail dining revenues have decreased dramatically and social distancing has altered work spaces, human interaction, and patient feeding protocols.  But as visitor restrictions loosen, hospitals are beginning to think through how to reopen services. As health systems work to

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Follow Social Distancing in Dining for a Healthy Return

Click image to view video. Discover Other Webinars in the Series Prepare Your Campus for a Healthy Return Watch On-Demand Go Contactless for a Healthy Return Watch On-Demand Boost Foodservice Financials for a Healthy Return Watch On-Demand Enhance Campus Safety for a Healthy Return Watch On-Demand Monitor Activity for a Healthy Return July 8 |

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Operator Talk: State of COVID-19 in Senior Living

Click image to view video. As stay at home orders lift and businesses begin to reopen, senior living communities remain cautious while continuing to adjust response plans and procedures to protect resident and staff populations. From dining at a distance to implementing preventative measures, COVID-19 is altering the way communities’ function. In this recording, operators

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Boost Foodservice Financials for a Healthy Return

Discover Other Webinars in the Series Prepare Your Campus for a Healthy Return Watch On-Demand Go Contactless for a Healthy Return Watch On-Demand Follow Social Distancing in Dining for a Healthy Return Watch On-Demand Enhance Campus Safety for a Healthy Return Watch On-Demand Monitor Activity for a Healthy Return July 8 | 2 p.m. ET

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Revealing the Financial Impact of COVID-19

Health systems are looking for insights to help run lean food service operations to combat the deepening financial pressures and disruption caused by the COVID-19 pandemic. During this recorded session, hear from CBORD food service experts Joie Schoonover and Cathy Ness as they direct you through actionable steps that will drive your food service program

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Go Contactless for a Healthy Return

Click image to view video. Discover Other Webinars in the Series Prepare Your Campus for a Healthy Return Watch On-Demand Boost Foodservice Financials for a Healthy Return Watch On-Demand Follow Social Distancing in Dining for a Healthy Return Watch On-Demand Enhance Campus Safety for a Healthy Return Watch On-Demand Monitor Activity for a Healthy Return

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