Multi-site healthcare systems are creating the future of healthcare food service through collaboration and creativity. Hear first-hand how Aurora Health Care® blazed a trail and is now succeeding in coordinating efforts across their network of 15 hospitals—delivering...
Your patrons, your job, your life—none of it is static. Why stay tied down to a specific terminal for Odyssey PCS®? Do everything you do in Odyssey, from wherever you are, on any web-enabled device, with AdminWeb. On this webinar, we will demo the redesigned user...
For more than a decade, New Hanover Regional Medical Center has been cultivating a culture of convenience for employees all centered on the ID Badge and spending. From dining to pharmacy to walk in clinic co-pays, the employee payroll deduct account is the way to pay....
Recent studies suggest that one in three hospital patients in the U.S. suffer from malnutrition and that many of those patients go untreated. Dietitians are proving that identifying these patients and improving their intake leads to improved outcomes. Join us for an...
Tray Pickup has just been added to the Tray Monitor® dashboard. The visual design lets you see where all used trays are located. There is no need to read reports—simply glance at the screen to locate trays, and see what stage they're in. There has never been a better...
In the fourth episode, our hosts discuss how to use project management to bring the project in on time and on budget.
In the third episode, our hosts will discuss how to design a room service kitchen that supports your menu.
In the second episode, our hosts discuss why the menu is the foundation for room service and your success.
In the first episode, our hosts will guide you through a discovery process that will help you determine if room service will benefit your hospital.
