Customer Success Stories
Learn how Spectrum Health consolidated and modernized its retail operations with CBORD, improving the customer experience and the bottom line.
Read the case study to learn how El Centro Regional Medical Center reduced food costs 15% and personalized patient meal ordering.
Read the case study to learn how Duke Raleigh Hospital improved patient satisfaction with Room Service Choice and Tray Monitor.
Troy Honeycutt, Business Process Analyst/Programmer at Grinnell College, discussing moving their campus card system to cloud-based Odyssey Direct.
Dave Brown, Manager, Ancillary Systems at Carlton University, discusses their integrated security system on campus.
Matthew Tegen, Director, Systems and Operations at Clemson University, discusses the CS Gold card solution.
Read our e-book that shows the benefits of centralizing your food and nutrition operation in the cloud.
Excellent reporting on the benefits of hospital room service from 9 News in Queensland, Australia.
Duke Raleigh Hospital anticipated improved patient experience, but the nutrition education opportunities were a big win for patients and staff alike.
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