CBORD is excited to introduce our new Hub: a place that serves as a centralized location for our customers to easily access our eSupport system as well as our learning center, knowledge base, and other helpful tools and resources.
Indiana University’s Ranji Abraham, director of enterprise applications, and Cinda Haff, emergency management and continuity program director for the Office of the Vice President for Information Technology, talk with us about how they evaluate and prepare for cybersecurity threats through simulation exercises and staff training in order to increase their resilience.
Dr. Kirsty Maunder, honorary senior fellow at University of Wollongong and an implementation consultant at CBORD, talks with us about her passion for nutrition and how she is working to leverage technology in the healthcare industry.
CBORD is launching a new online user community. Enjoy a better platform to connect with your peers, ask questions, and discuss interests.
Read how a recent study validated CBORD’s Mobile Intake solution as effective for measuring intake in a healthcare setting, helping address malnutrition
Read our blog on how your foodservice technology impacts your ability to protect patient safety.
Gregg Muntean, vice president of sales for Campbell’s Foodservice, discusses their partnership with CBORD and how foodservice operations can use Campbell’s products to create labor and cost savings.
Tom Lyons, vice president, national sales, education for Sysco Corporation, talks with us about the supply chain disruptions, why they’re happening, what we can do to alleviate the pain, and how long we can expect to experience disruptions.
Read our blog that outlines helpful ideas for boosting employee satisfaction. A must-read in this time of workforce shortages.
How We Help Throughout Your Healthcare Campus
Operate a lean, agile foodservice program with an integrated, leading-edge technology solution. Use smart tools for everything from menu and recipe planning to nutrition analysis, food production, inventory management, and more.
Add convenience to the workday by letting staff use their ID card or mobile credential throughout the hospital for purchases at your dining venues, gift shops, c-stores, vending machines, and more. Support social distancing, drive revenue, simplify break times, and improve satisfaction.
Manage the complexities of safely feeding patients with smart tools and leading-edge technology. Provide a personalized meal ordering experience that ensures compliance and patient safety for every meal you serve, every time.
Simplify the way employees pay for meals, products, and services during the workday. Employees simply open an app on their mobile device and manage their account, use the app as a mobile ID, pay for purchases, place orders for food, and more.
Streamline and modernize your POS processes with the latest in hardware and software. Offer online ordering and payment options that support social distancing in all your food service, gift shop, and convenience store locations.
Security and access control require a mix of precision and flexibility on a healthcare campus. Use one cohesive system for a complete view of your security operations, allowing you to monitor and manage all access, privileges, and transactions in real-time.
Learn how technology solutions can elevate the patient experience on your healthcare campus.
Attend live, interactive sessions or watch on-demand recordings about trending topics and best practices in healthcare.
Read our blog for ideas and information on creating a modern, seamless hospital environment in the new normal.