Leverage Technology to Optimize Your Dining Services

The recent shift in priorities and service concepts has underscored the need for a robust technology solution that will help you quickly adjust operations, minimize disruptions, and control costs especially in times of crisis. Even relatively small inefficiencies in large-scale foodservice operations will compound over time, weakening your financial performance.

Operate a lean, agile foodservice program with an integrated, leading-edge solution from CBORD. Use smart tools for everything from menu and recipe planning to nutritional analysis, food production, inventory management, and more. Simplify and automate processes for streamlined workflows, and design menus to meet the demand for restaurant-style service, quality, and variety.

Food Production
Your menu and forecast are what drive production. Use scaled recipes, production sheets, pull lists, and prep lists for a streamlined kitchen workflow. With the right tools, your staff can prepare the right food in the right amounts to reduce waste and overproduction.

Ordering and Receiving
Create orders from menu need, par, or template and ensure the right product is ordered for the right application. Use electronic receiving features that update your product inventory and pricing.


    Inventory Tracking
    Manage physical and perpetual inventory, plus easily issue and transfer products to and from units, including supplying floor stock. Simplify workflows even more with CBORD Mobile Inventory that lets your staff use a tablet or other mobile device to take physical inventory counts anywhere you have inventory—even freezers without internet connectivity.

    CBORD’s food service solutions enable you to:

    • Lower food and supply cost by reducing overproduction, slippage, and on-hand inventory levels
    • Improve purchasing power and compliance
    • Provide online access to accurate nutrition and allergen information
    • Create appealing menus your patrons will appreciate
    • Streamline processes and leverage your current systems with flexible integrations

    Relevant Blogs & Webinars

    chefs in a commercial kitchen preparing food

    Meet the Pioneers in Healthcare Foodservice

    Watch on-demand to hear from CBORD and our panelists as we discuss the business requirements that drove these organizations to implement NetMenu, the successes and challenges they encountered, and why you should consider this transition for your organization.

    chefs in a commercial kitchen using cloud-based technology to manage food and nutrition services

    Optimizing Foodservice: From Truck to Tray

    Watch on-demand to learn how the right food and nutrition system can help you improve operating margins and protect patient safety.

    Foodservice preparing meals

    Preventing Food Waste with Leanpath and CBORD Integration

    Watch our webinar to learn about the new Leanpath and CBORD integration and how it can amplify your organization’s food waste prevention results.

    business man using laptop for data analytics and operatinal insights

    Let Your Data Navigate the Way to Better Business Performance

    View our on-demand webinar to learn how data visualization with CBORD can reveal ways to reallocate labor and overcome the ongoing workforce challenges.

    Image showing how centralization and automation tie everything together in healthcare foodservice

    Top Trends in Healthcare Foodservice Automation

    Watch the on-demand recording of our research-based webinar and learn how automation addresses today’s major pain points in healthcare foodservice.

    Reducing Food Costs and Minimizing Waste

    View the recording to hear from Cathy Ness, our foodservice consultant, as she discusses best practices for leveraging your CBORD solutions to control and analyze food costs and minimize waste.

    Patient receiving meal in the hospital

    Embracing Change: Transitioning to IDDSI

    Watch the webinar recording to find out how CBORD’s solutions help you transition to the new International Dysphagia Diet Standards (IDDSI).

    Healthcare foodservice consulting

    University Hospital Consulting Case Study

    Learn how one university hospital reduced costs and improved efficiencies with software and consulting from CBORD.

    Discover the benefits of centralization in healthcare foodservice

    Discover the Benefits of Centralization in Healthcare Foodservice

    Find out how centralized control in healthcare foodservice can improve efficiency, satisfaction, and the bottom line.

    NetMenu Central Distributions

    Central Distribution for Back-of-House Foodservice Operations

    Watch our on-demand webinar to learn how central distribution improves production efficiency, optimizes menu design, and helps you allocate your resources properly.

    Offer an experience your employees and your bottom line will appreciate.

    Contact us today to learn more and get started.

    How We Help Throughout Your Healthcare Campus

    Chef preparing food


    Operate a lean, agile foodservice program with an integrated, leading-edge technology solution. Use smart tools for everything from menu and recipe planning to nutrition analysis, food production, inventory management, and more.

    Retail & POS

    Cards & Credentials

    Add convenience to the workday by letting staff use their ID card or mobile credential throughout the hospital for purchases at your dining venues, gift shops, c-stores, vending machines, and more. Support social distancing, drive revenue, simplify break times, and improve satisfaction.

    Healthcare Ad

    Patient Nutrition

    Manage the complexities of safely feeding patients with smart tools and leading-edge technology. Provide a personalized meal ordering experience that ensures compliance and patient safety for every meal you serve, every time.

    Healthcare employee ordering food


    Simplify the way employees pay for meals, products, and services during the workday. Employees simply open an app on their mobile device and manage their account, use the app as a mobile ID, pay for purchases, place orders for food, and more.

    Retail purchase

    Retail & Point of Sale

    Streamline and modernize your POS processes with the latest in hardware and software. Offer online ordering and payment options that support social distancing in all your food service, gift shop, and convenience store locations.

    Access & Security Card

    Access & Security

    Security and access control require a mix of precision and flexibility on a healthcare campus. Use one cohesive system for a complete view of your security operations, allowing you to monitor and manage all access, privileges, and transactions in real-time.


    Learn how technology solutions can elevate the patient experience on your healthcare campus.


    Attend live, interactive sessions or watch on-demand recordings about trending topics and best practices in healthcare.


    Read our blog for ideas and information on creating a modern, seamless hospital environment in the new normal.