Simplify and Modernize Your Retail Operations
Efficiently manage all your retail venues with CBORD’s solutions that power full countertop point-of-sale (POS) terminals, handheld devices, self-order kiosks, and online and mobile ordering for your food service, campus retail, and convenience store locations.
College dining is a central part of the student experience, and today’s tech-savvy students expect modern options and convenience. Your menus and services must continually adapt to meet ever-changing demands and trends.
Easily manage through change, stay connected to your students, and gain the data insights you need for strategic planning with CBORD’s retail solutions.
Students can view menu offerings from their computers or smartphones, filtering by dining location, allergens, or other preferences (vegan, kosher, locally grown, etc.). That same nutrition and menu information can also be displayed on digital menu boards, and you can print nutrition labels or easily export data to other label systems.
Whether your orders come in from the café or online, they are sent directly to the kitchen. With the latest in kitchen display system (KDS) technology, orders are displayed on wall-mounted or ceiling-mounted monitors for improved food preparation workflows and communication.
Give students and your other patrons easy access to menu offerings for each dining location, including nutritional and allergen information, intuitive online ordering, and flexible payment options—all accessible from an Android phone, Apple Watch, or iPhone.
Take the guesswork out of managing your convenience stores and other retail locations with C-Store. By integrating point of sale and inventory, you have improved visibility throughout your front- and back-of-house operations and your managers have the information they need to maximize profits.
In today’s dynamic environment, managers need instant access to real-time data and C-Store delivers. Easily navigate the intuitive web-based interface and generate reports that help you ensure in-demand items at your convenience stores and other retail outlets are always in stock.
Cloud-Based POS Platform
CBORD partners with leading point-of-sale platforms, such as Oracle, to offer modern and efficient POS systems for higher education campuses.
Oracle Simphony Cloud offers the flexibility to run on fixed terminals, self-order kiosks, and mobile devices to support your dining venues, c-stores, campus retail and more.
With Simphony Cloud, you can quickly and easily add new menu items, adjust pricing, offer promotions, and implement innovations in payment and service, such as self-order kiosks.
Oracle’s software and hardware options give you the freedom to create your ideal point-of-sale system. Simphony Cloud connects your dining venues with kitchen operations for flawless, efficient service.
Self-service kiosks reduce personal interactions and wait times, and they are proven to drive add-on spending. Plus, you can take your POS on-the-go. Handheld ordering lets you get creative in offering new retail options, such as a food truck roundup in the parking lot or a pop-up venue during an event.
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How We Help Throughout Campus
Campus IDs and credentials are at the center of college life. They serve as identification, provide physical access to buildings and rooms, and enable payments on and off campus. Accelerate your card program with on-premise and cloud-based options.
Physical safety is top of mind for everyone on campus. Enable your security staff to control and monitor who has access to buildings at which times, automatically grant or revoke privileges, and remotely lock down buildings during an emergency.
Whether you have one or multiple dining venues and retail locations, streamline and modernize your point-of-sale processes with the latest in hardware and software. Offer online ordering and healthy payment options that support social distancing.
Simplify student life with one mobile app that streamlines student engagement with campus services and expands the reach of your campus card program. For any card and account-related activity, students simply open the GET app, scan the barcode, and go.
Operate a lean foodservice program with an integrated, leading-edge technology solution. Use smart tools from CBORD for menu planning, food production, and continuous evaluation to maintain a strong dining program in the new normal.