NetMenu: Dynamic Cloud-Based Foodservice for Your Campus Dining  

Tuesday, April 9, 2024, at 2 p.m. ET 

A fully integrated cloud-based foodservice management system, like CBORD’s NetMenu, offers tremendous advantages for retail and dining operations at higher education institutions, such as streamlined workflows, reduced IT investment, and an improved student dining experience.

But where do you start? How have other colleges and universities moved their dining programs to NetMenu?

Join this webinar to hear our panel of experts discuss the benefits of moving to the cloud and all that NetMenu has to offer your dining operations.


Session presenters:

Jacob Long, Systems Analyst, Pensacola Christian College 
Cathy Ness, Director of Business Development, Strategic Alliances, CBORD 
Megan Patterson, Product Owner, NetMenu, CBORD
Chris Gabriel, Marketing Manager, CBORD


Questions? Please contact our team, email us at, or call 844.462.2673.   

NetMenu: Dynamic Cloud-Based Foodservice for Your Campus Dining