Foodservice Systems Videos

On Technology’s Role in Nutrition

Kimberly Wright, Clinical Nutrition Manager at Scripps Health, discusses the role of technology in healthcare food service.

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NetNutrition Cloud Tutorial

Provide accurate nutrition and allergy information on your menu offerings, even when you are not using Food Service Suite®. With NetNutrition® Cloud™, there is no hardware or software to install, no extensive training or tedious data entry—and no IT support! CBORD hosts the application, analyzes your recipes, and supports you through the process. Watch and

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On Reorganizing Dining Services

Gary Sullivan, HealthShare in New South Wales, discusses food service reorganization and how technology and CBORD systems facilitated their organizational improvements.

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CBORD Visionary Award: HealthShare New South Wales

HealthShare NSW is the single largest public sector shared services organization in Australia and serves more than 65,000 patient meals a day at 150 hospitals. We are honored to give this award to this organization for their strategic use of CBORD systems to use reports and data analytics to enhance efficiency in their food service

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