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Patient Nutrition Systems are customized and scalable for easy expansion. Contact us for details on how CBORD systems can work for you.

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“In our first three months of offering Room Service, patient satisfaction scores rose from 30 to 70 percent. Six months after implementation, patient satisfaction was at 80 percent, and it remains high today.”

—Bernice Wolf, Manager of Food Service, Children's Hospital of Eastern Ontario

Diet Office Management
Support cycle menu planning, nutritional assessment, foodservice monitoring, and patient updates using HL7 standards.

Meal Auto-Correction
Ensure that the food being served is compliant with doctors' diet orders & patients' allergies.

Target Malnutrition
Monitor patient intake to improve engagement and shorten lengths of stay.

CBORD Patient Nutrition Systems are used by customers in a variety of industries. For more detailed information visit our Industries pages.