Patient Nutrition Systems “To the Point”

To the Point | Room Service Choice

There are many flavors of Room Service, all of which can boost patient satisfaction and wellness. Foodservice Directors choose the functionality that best fits their organizations, based on their unique needs. A recent study in the Journal of the Academy of Nutrition and Dietetics confirms the room service model of patient food service improves nutritional

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To the Point | Room Service Concero

Room Service Concero connects your Room Service Choice software to your hospital's in-room entertainment devices to empower your patients and improve satisfaction.

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To the Point | Mobile Intake: Ending Hospital Malnutrition

Intervening and caring for malnutrition has a powerful impact on outcomes. Mobile Intake is here to help.

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To the Point | Tray Monitor

Your hospital's on-demand room service operation requires you to know when trays are delivered and when they need to be picked up. Tray Monitor can help.

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