Upcoming Webinars

Cooking Up Creativity in Hospital Food Service

Hospital food service has changed—drastically. Health systems have redirected their retail dining strategies to include locally sourced vendors, off-site meal ordering options, and cloud kitchen concepts amidst COVID-19 restrictions. As new approaches continue to emerge in socially distanced dining environments, chefs are cultivating creativity in the kitchen. Augmenting from routinely designed meals to tailored, pared-down


On-Demand Webinars

Our popular webinar series offers tutorials and feature descriptions with real-world applications, presented by CBORD community members and expert partners.